All cookies are not created equal
We use high-extraction milled wheat from small farms in Idaho—milled right here in Boise and Sun Valley. This milling process keeps flavor and nutrition intact for a remarkably rich, almost nutty-flavored cookie.
We've gone local
At least 70% of our ingredients come from Idaho farms. Why? Because they're the most flavorful! AND because we're all about supporting local growers as close to us as possible.